How did my culinary journey begin you asked? I guess i complained about my moms school lunches one to many times at an early age 😉 I also knew I had a strong desire to travel and see the world and I knew cooking could be my culinary passport! My Dad encouraged me to “Leave The Nest” and “Follow by Bliss” so I did just that. Upon graduating culinary school I got a job in Colorado , often skiing to work! Later on, after getting some more professional experience under my belt in NYC, I traveled ab
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ITS SOUP SEASON!!! #chef #easyrecipe #tiktokfood
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