In November 2025, a group of the world’s leading experts on ultra-processed foods (UPFs) came together to review the latest ...

In December, researchers from France published their findings in the medical journal The Lancet Regional Health after ...

Nutritionists have linked these foods to a heightened risk some cancers, diabetes, obesity, Parkinson's disease and ...

New evidence suggests ultra-processed foods may impact nearly every major system in the body, prompting renewed calls for ...

Cancer survivors who consumed higher amounts of ultraprocessed foods (UPFs) experienced an increased risk of both all-cause and cancer-specific death, according to a February study published in Cancer ...

Some plant-based processed foods may lower heart disease and diabetes risk, challenging one-size-fits-all warnings about ...

UPFs have been linked to poor health, including an increased risk of obesity, heart disease, cancer and early death ...

The Food Standards Agency notes that research has shown the consumption of ultra-processed foods is linked to lower levels of health. Recent studies have noted that a pro-inflammatory diet, including ...

Greater consumption of ultraprocessed foods may increase cancer survivors’ risk for death, according to results of a prospective cohort study.Survivors who consumed the most ultraprocessed foods ...

A long-term study shows that regularly eating processed carbohydrates may increase dementia risk later in life.

People who eat higher amounts of processed foods have a higher risk of developing Type 2 diabetes, cardiovascular disease, dementia and death.

Inflammatory foods are sugary foods and drinks, fast food, and red meat. Swap them for anti-inflammatory fruits, vegetables, ...