The USDA’s Food Safety and Inspection Service (FSIS) has a labeling manual that runs about 40 pages. And it seems there are always petitions for labeling changes in the pipeline. The bottom line is ...
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Should lab-grown meat need labels like cigarettes? More states think so
Wisconsin could become the latest state to start labeling lab-grown meat when, or if, you find it at a grocery store, restaurant and more. The post Should lab-grown meat need labels like cigarettes?
The USDA’s Food Safety and Inspection Service (FSIS) has extended the public comment period on an advance notice of a proposed rulemaking regarding labeling of lab-grown meat and poultry products made ...
If meat is grown in a lab without slaughtering animals, what should it be called? That question has yet to be decided by regulators, but the USDA's Food Safety and Inspection Service is seeking public ...
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