Open the pantry of almost any Hungarian, regardless of age or background, and you’ll find at least one tube of paprika paste. Often, it's Univer’s Piros Arany (“Red Gold”), a neat metal tube with a ...

In a large heavy or cast-iron skillet, saute the onions in butter until browned lightly. Remove pan from heat. And add paprika and mix well. Add chicken pieces and return pan to stove. Add water.

The Hungarian Kitchen in North Fort Myers is a feel-good spot in more ways than one. It’s not just the big plates full of hearty comfort food, it’s also owner Eszter Feber. “I’m like an adopted mother ...

Honey cake, a springy loaf called lekach in Yiddish and traditionally served at Rosh Hashana, is not my favorite holiday dessert. So I was thrilled when, in the 1990s, Charles Fenyvesi, a colleague of ...

This Hungarian chicken paprikash is comfort food at its finest. It's a labor of love to prepare, but it is so worth every minute. The chicken falls off the bone. It's creamy and the dumplings absorb ...

There are several important things to keep in mind when dining at Peter’s Budapest Café, a new Hungarian restaurant in Scottsdale. Prepare to eat heartily, and heavily. One of the hallmarks of ...

Hungarian apple strudel made by Chris Christen's cooking class on a trip to Budapest. A Hungarian cooking class was the last thing I wanted to do as a tourist in Budapest. But there I was, preparing ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. It’s the time of year when soups and stews ...

Intimate and elegant, Tokaj is a Hungarian restaurant seating about 40, situated in the Gulf Gate area of Sarasota. This neighborhood is replete with tiny eating places that come and go with ...