This month’s News Bites breaks down how evolving “healthy” definitions, state food‑safety laws on additives and the ...

The Food and Drug Administration's official priorities for food regulation in 2026 include overhauling the process for determining the safety of ingredients, and expanding the role of state agencies ...

The FDA last overhauled its Nutrition Facts label in 2016. Now, a decade later, new food and beverage label changes are expected to roll out. What’s on your label? It may be changing soon. The Food ...

Exposure to the product "may cause temporary or medically reversible adverse health consequences," according to the FDA.

Feb 10 (Reuters) - The U.S. Food and Drug Administration on Tuesday launched a broad review of a long-used synthetic preservative used in packaged foods, as the agency steps up efforts to reassess ...

The FDA is reassessing the safety of BHA, a common food preservative, due to long-standing cancer concerns. Find out which foods contain it and what this means for you.

The U.S. Food and Drug Administration (FDA) is relaxing its enforcement of certain food labeling claims. Producers can now add a no artificial colors claim to foods produced with natural dyes without ...

From new artificial color rules to a BHA reassessment, here are 3 FDA food safety regulatory changes rolling out in 2026.