The cleanliness of cutting boards is a long-debated food safety issue, given that both wood and plastic — the most common cutting board materials — can easily harbor bacteria. New research shows that ...

NBC Select independently determines what we cover and recommend. When you click on or buy through our links, we may earn a commission. Learn more. Everyone has one: a scratched, stained plastic ...

Shop TODAY independently determines what we cover and recommend. When you buy through our links, we earn a commission. Learn more. One of the most used kitchen products by home cooks and pros alike is ...

There is so much discourse about microplastics these days that people are more scared of their cutting boards than they are of their knives, and it’s probably got you wondering: Should you even be ...

The debate between wood and plastic cutting boards has been simmering for years, and with Food Safety Education Month upon us, it's the perfect time to revisit the question. Is wood truly better for ...

(Bloomberg) — As soon as Carolyn Armstrong started looking for plastic in her life, she realized it was absolutely everywhere. There are the plastic water bottles and straws, of course, but also ...

The dremel tool worked well for me, but what ever powertool you use to cut it will also melt the plastic. You must cut out small pieces at a time or the plastic will melt behind the cut and seal it ...